Anand Raisins
BEST BEFORE - 45 days AFTER PACKING
Naturally Sweet
Raisins reached India in 1300 AD through Persian invaders and has become a part of our culinary culture since then. From sweets and bakes to pulaos and salads raisins are used as a garnish to add bursts of natural sweetness to a variety of dishes.
Taste & Occasion
Anand Sweets raisins are chosen carefully to ensure the best quality. Rich in antioxidants, potassium and fibre, raisins have multiple health benefits which include aiding digestion, reducing anaemia, lowering risk of heart disease and chronic conditions such as diabetes. Indulge in Anand Raisins for between-meals sweet cravings, or serve paired with your choice of nuts.
Shelf-life & Storage
Anand Raisins come handy airtight tin boxes that preserves their quality and freshness. Consume them within 45 days of opening the box.
Ingredients
Raisins.
Elevating the Culinary Experience
By Exquisite
Sourcing, Impeccable
Craftsmanship
We are obssessed with quality and thus, top quality certified ingredients are all sourced from places of origin to ensure the best, most authentic produce.
We are particular about the products. Thus, to ensure authenticity of taste and methods, all our karigars too are meticulously screened and hired.
We follow global standards of freshness, hygiene, health protocols and storage, are maintained at all times.
At Anand we believe in clean food for all. All our products are free of artificial flavours or added preservatives.
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Product and Manufacturing Information
Shelf Life
45 days (from the date of Mfg.)
Country Origin
India
Dimension (Length × Width × Height)
20.50 cm × 15.50 cm × 11.00 cm
Manufacturing Information
Anand Sweets & Savouries LLP
31 A, Road No. 2, Jigani Industrial Area Phase 1,
Jigani Anekal Taluk, Bengaluru, Karnataka, India. 562106.